Short Title:Economics 1
Full Title:Economics 1
Language of Instruction:English
Module Code:ECON H1014
 
Credits: 5
Field of Study:Combined Arts
Module Delivered in 2 programme(s)
Reviewed By:Christine Nangle
Module Author:Emma McHenry
Module Description:The aim of this module is to provide the learner with a strong economics foundation through understanding the key principles of how the micro economy functions and how it relates to the Tourism and Hospitality Industry. The concepts introduced in this module provide students with skills which can be applied in their career and provides a foundation for future modules.
Learning Outcomes
On successful completion of this module the learner will be able to:
LO1 Explain alternative economic systems and how they impact on the students understanding of how the Tourism Industry functions
LO2 Differentiate between Micro and Macro economics
LO3 Demonstrate an understanding of the main influences that increase / decrease demand and supply & how prices are determined by the interaction of demand and supply.
LO4 Explain why a Tourism & Hospitality student might wish to know the price, income and cross price elasticity of demand.
LO5 Demonstrate an understanding of Production, Costs and Objectives of a Firm within the Tourism & Hospitality sector
 

Module Content & Assessment

Course Work
Assessment Type Assessment Description Outcome addressed % of total Assessment Date
Continuous Assessment The continuous assessment will take the form of an individual assessment. This can be an in-class time constrained short answer type exam or a project. 1,2,3 30.00 n/a
End of Module Formal Examination
Assessment Type Assessment Description Outcome addressed % of total Assessment Date
Formal Exam End-of-Semester Final Examination 1,2,3,4,5 70.00 End-of-Semester

TU Dublin – Tallaght Campus reserves the right to alter the nature and timings of assessment

 

Module Workload

Workload: Full Time
Workload Type Workload Description Hours Frequency Average Weekly Learner Workload
Lecture No Description 3.00 Every Week 3.00
Independent Learning No Description 3.00 Every Week 3.00
Total Weekly Learner Workload 6.00
Total Weekly Contact Hours 3.00
This module has no Part Time workload.
 

Module Resources

Required Book Resources
  • Turley, G., Maloney, M., O'Toole, F. 2011, Principles of Economics, 4th Edition Ed., Gill & Macmillan Dublin
Recommended Book Resources
  • Tribe, J. 2016, The Economics of Recreation, Leisure and Tourism, 5th Ed., Routledge, Taylor & Francis Group London and New York
This module does not have any article/paper resources
Other Resources
  • Website: Central Statistics Office
  • Website: Irish Times
  • Website: BBC
  • Website: Central Statistics Office
 

Module Delivered in

Programme Code Programme Semester Delivery
TA_HHOTM_B Bachelor of Arts (Honours) International Hospitality & Tourism Management 2 Mandatory
TA_HHOTM_D_X Bachelor of Arts (Ordinary) International Hospitality and Tourism Management 2 Mandatory